Ingredients
6 hard-boiled eggs, halved
3 tbsp mayonnaise
1 tsp mustard
0.5 oz Caveman Pepper jerky, finely chopped, plus extra for garnish
Smoked paprika to garnish
Preparation
1
Make the Filling
Scoop yolks into a bowl and mash with mayo and mustard. Fold in finely chopped jerky.
2
Fill & Garnish
Pipe or spoon filling back into egg whites. Garnish with paprika and a small piece of jerky on top.